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Lemongrass Beef

Sautéed thin beef slices stir-fried with fragrant minced lemongrass, garlic, and chilies.

Prep time: 15 mins
Cook time: 10 mins

Ingredients

Provided

  • •flank steak sliced
  • •lemongrass minced
  • •garlic minced
  • •soy sauce
  • •fish sauce
  • •bell pepper sliced
  • •onion sliced

Instructions

  1. 1Marinate beef slices in soy sauce, garlic, and lemongrass for 15 minutes.
  2. 2Stir-fry beef in a hot pan for 3 minutes, then set aside.
  3. 3Sauté sliced bell peppers and onions in the same pan.
  4. 4Return beef to the pan, toss with vegetables, and season with fish sauce.