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Fresh Summer Rolls

Chilled rice paper rolls wrapped with shrimp, fresh herbs, lettuce, and rice vermicelli.

Prep time: 15 mins
Cook time: 5 mins

Ingredients

Provided

  • •rice paper wrappers
  • •cooked shrimp halved
  • •rice vermicelli noodles cooked
  • •fresh mint and cilantro
  • •lettuce leaves
  • •peanut dipping sauce

Instructions

  1. 1Dip a rice paper sheet in warm water for 5 seconds to soften.
  2. 2Lay paper flat, place lettuce, herbs, and noodles on the bottom half.
  3. 3Place three shrimp halves pink-side down on the top half.
  4. 4Fold the sides in and roll tightly from bottom to top.
  5. 5Serve chilled with peanut dipping sauce.