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Classic Greek Salad

Crisp cucumber, tomatoes, red onions, kalamata olives, and a large slab of creamy feta.

Prep time: 10 mins
Cook time: 5 mins

Ingredients

Provided

  • •cucumbers sliced
  • •ripe tomatoes cut into wedges
  • •red onion thinly sliced
  • •Kalamata olives
  • •feta cheese block
  • •dried oregano
  • •extra virgin olive oil

Instructions

  1. 1Combine cucumbers, tomatoes, and red onion in a bowl.
  2. 2Gently toss in Kalamata olives.
  3. 3Place a whole block of creamy feta cheese on top of the salad.
  4. 4Drizzle generously with extra virgin olive oil.
  5. 5Sprinkle dried oregano and a pinch of salt over the top.